CATERING SPECIALS


CATERING


Flavours spans the simple coffee break to the more elaborate dinner reception offering a variety of chef-inspired foods and flavours.


MEET OUR TEAM


JON
FITZGERALD

General Manager

870-245-5235
Jon.fitzgerald@sodexo.com
 

JAMES
SCHEE

Executive Chef

870-245-5395
james.schee@sodexo.com
 

JENNIFER
MACE

Sous Chef

870-245-5288
jennifer.mace@sodexo.com
 

IRIS
PRITCHARD

Office Administrator

870-245-5394
Iris.pritchard@sodexo.com
 


EXPLORE

Look for our plant based icon when making your catering selections.
 
 

Spring has Sprung!

And so has our catering menu! Celebrate the season with vibrant, fresh dishes that bring a taste of spring to your event.